Tuesday, October 25, 2011

Sandesh(Saffron flavored milk sweet sweetened with guilt free Xylitol)

Wish ing you all a very Happy Diwali/Deepavali. Diwali/Deepavali is one of the most important festivals in India. The name Deepavali means row of lights and it indeed is a festival of lights where small clay lamps are lit inside the house and families get together and celebrate with sweets, new dress and to top it all bursting fire crackers. Unless you have visited or stayed in the Indian subcontinent during Deepavali time, it is slightly difficult to understand what is being missed miles away during this festival time.Living thousands of miles away  I try to recreate things in whatever way I can, so that my kids also get a feel of this festival.  Now getting on to this recipe, this is a very easy one with very few ingredients, even...

Friday, October 21, 2011

Carrot Milk Fudge(Carrot Halwa using Xylitol)

Looking for more ways to include this naturally sweet, delicious and crunchy, vegetable in your diet? Then definitely try this carrot milk fudge. But before that let us see more about this vegetable. These root vegetables comes with wholesome health benefiting compounds such as beta carotenes, vitamin A, minerals and anti-oxidants in ample amounts.  Studies have found that flavonoid compounds in carrots help protect from skin, lung and oral cavity cancers and the vitamin A help in maintaining a good vision. This naturally sweet, root vegetable packed with vitamins may be good for lot of people, but for people who are on a low sugar this is not the vegetable to be included regularly in their diet. Will post another fudge recipe using white...

Monday, October 17, 2011

Rasgulla(Home made Cheese Ball cooked in Sugar free Sweet Syrup)

Rasgulla is a milk based sweet from the Eastern part of India. Most or I would say all of the Indian sweets are traditionally made on stove top and most of them are gluten free. This one is traditionally made with sugar, but in my household I try to avoid refined sugars in all forms so had to go for xylitol. For people who are hearing Xylitol for the first time, it is a natural sugar substitute and is safe for people with diabetes. Xylitol tastes sweet but, unlike sugar, it is not converted in the mouth to acids that cause tooth decay. It reduces levels of decay-causing bacteria in saliva and also acts against some bacteria that cause ear infections. But make sure you don't indulge excessive amount of sweets made with xylitol, as it will...

Saturday, October 15, 2011

Much awaited 100 yummy treats in an e-book for Diwali by Indus Ladies

The much awaited 100 Yummy Diwali Recipes - ebook by Indus Ladies is available for free download now.Happy to share the news that my Badam Kheer recipe has been featured in this ebook.The book looks lovely with so many interesting and delicious recipes to try out, share this link with your family and friends and have a happy Diwali.The book is all free and is available for free download at this li...

Monday, October 10, 2011

Pineapple Curry in Coconut Milk

Don't just think of Vitamin C alone when thinking of pineapple also think of Bromelain, Manganese and Dietary fiber. Pineapple is a very good source of Bromelain. Bromelain is an effective anti-inflammatory enzyme found in pineapple's fruit and stem. It may help relieve swelling caused by sports injuries and surgery.Eating pineapple may benefit your bones. A cup of pineapple chunks contains 76 percent of your daily need for manganese, an essential mineral required for the synthesis of healthy bone and cartilage.  So nothing to lose in eating this healthy fruit but if you are on a low sugar diet, check out the fructose content of Pineapple to adjust your daily intake of fructose.Delicious flavorful pineapple and the yummy tasting coconut...

Saturday, October 8, 2011

100 yummy treats in an e-book for Diwali by Indus Ladies

For the upcoming Diwali on October 26th, 2011, we at Indusladies are compiling an E-Book called “100 Yummy Diwali SweetRecipes”. We are collecting sweet/dessert recipes from various bloggers to be featured in this E-Book. This E-book will be made available as a free download to our community's 1.3 Lakh+ members. In addition, we will also be making this E-Book available to our 9000+ Facebook fans and Twitter followers. It's LOTS and LOTS of exposure to those food blogs entering the E-Book!! We believe this would be a nice way to get the word out about a wonderful blog to the entire membership of IndusLadies!!Those bloggers interested in submitting a recipe for this E-Book...all you...

Thursday, October 6, 2011

Brown Rice Puttu(Steamed Brown Rice & Jaggery Sweet)

Navarathri - is a nine day festival and is celebrated all our India in different ways. Each region, state celebrates it differently. We celebrate the nine days by keeping Golu/Kolu an arrangement of dolls in odd numbered steps and each day the Goddess is worshipped and a prasad is offered. Women are invited and slokas and devotional songs are sung in front of the golu and they are given turmeric and kumkum along with prasad. The celebration ends on Vijaya Dasami day which is today and is a very auspicious day to start all kinds of learning related activites. Each day a different prasad is made and offered and this puttu is one such traditional one which is offered normally on Tuesday's or Friday's during Navarathri. Normally...

Monday, October 3, 2011

Black Bean & Bell Pepper Salsa

Past few days were very hectic, fall recess for kids, work, Navarathri festival and inviting guests and getting the house, food everything ready for some fifty something people. I didn't even open the dashboard of my space for past few days and to break the Ice thought will post something today.I love bell pepper for their color and the nutritive value they give. So every time, I go to the farmers market to pick up my vegetables I really get mesmerized and buy couple of them and add them to every thing possible. This salsa is so easy to put together, throw in couple of healthy ingredients give a toss and serve with some organic whole grain corn chips or some almond flour tortilla chips which I will post soon. Don't forget to top with some tomato...

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